North Woods Fine Dining:
The Murphy's Steakhouse Menu

Rich caramelized onion, broth, crostini, melted cheese

Wonton wrapped shrimp fried to a golden brown, served with Thai Chili

Four shrimp served with classic cocktail sauce and fresh lemon

Creamy fresh mozzarella, grape tomatoes, pesto, balsamic reduction served with crostini

Thinly sliced served on wonton with Thai chili sauce

Golden brown lump crab cakes served with chili lime aioli

Lightly fried calamari served with marinara

Mixed greens, dried cranberries, walnuts and feta cheese

Romaine, shaved parmesan, croutons, tossed in Caesar dressing

Wedge of Romaine with gorgonzola dressing

Sweet buttery maple tops these golden browned scallops

Whitewine, butter, garlic, and shrimp tossed with angel hair

Sesame crusted and served rare with wasabi and soy sauce

Honey Sriracha glase

Pan seared with kalamata olives, capers, artichoke hearts, tomatoes, and spinach topped with feta

Flaky and buttery marinated in ginger soy and broiled to perfection

Delicate raviolis loaded with lobster meat and ricotta covered with tomato

Indulge in this top shelf melt in your mouth prime cut

Exceptional marbling and flavor fill this 16-oz favorite served with demi-glace

Bite sized Filet Mignon skewered and served with ever changing compound butter

Spicy and rich - pepper crusted and pan seared served with au poivre sauce

14 oz cut pork chop grilled with crispy bacon and sweet carmelized cinnamon apples

Tender bone in shanks lightly grilled and simmered in maple

Pounded thin and fried, smothered with Marinara and mozzarella and baked over angel hair

Melt in your moth tender veal shank, slow brazed in red wine demi

Six spinach raviolis tossed in simple tomato sauce and topped with chiffonade of fresh spinach

includes chocolate milk and ice cream

includes chocolate milk and ice cream

Cheese or pepperoni